Sweet & Sour Meatballs

Recipe from Mimi

Ingredients

Meatballs

• 1 pound lean ground beef

• 1 egg

• ¼ cup dry bread crumbs

• ¼ tsp salt

• ¼ tsp pepper

• 2 cloves garlic, minced

• 1 can pineapple, drained (opt)

Sauce

• ½ cup water

• ⅓ cup brown sugar

• ¼ cup lemon juice

• 1 Tbs ketchup

Directions

Preheat oven to 350˚ F.

Mix meatball ingredients together. Shape into small meatballs.

Cook the meatballs on a cookie sheet in oven for 15 minutes or until well browned.

In the meantime, cook sauce ingredients together in a saucepan until heated.

Add to heated sauce and warm together. Serve.