Brown Sugar Yams
Recipe from Mimi
Ingredients
3 medium yams
¾ cup brown sugar
1 tsp salt
¼ cup butter
Directions
Preheat oven to 350˚ F.
Boil yams until tender, let cool and thickly slice. Arrange in 9x9” oven proof pan.
Mix sugar, salt and butter in saucepan until sugar dissolves, pour over yams.
Bake until bubbly, about 15–20 minutes.